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Showing posts from June, 2017

Social Media Links

These past few weeks I have had many people message me regarding my social media links. This post is going to be relatively short but will leave you with the links to go and follow me on social media. Twitter Instagram YouTube Facebook

Summer Raspberry Flan

As the temperatures here in the UK rise, many people have been enjoying BBQ in the warm summer evenings and picnics away at the beach. Not always do you want to have something chocolatety as a pudding after a meal, so today I'm going to share with you my Summer Raspberry Flan recipe. This pudding is full of flavour, light, and most of all refreshing, enough to satisfy anyone's sweet tooth. What you will need is.... Summer Raspberry Flan prep time 5-10 mins cook time 30 mins total time 35-40 mins Author:  SophieMarie Serves: 8  servings ingredients 6oz Self Raising Flour 6oz Margarine 6oz Caster Sugar 3 Eggs 1tsp Vanilla Extract Filling    Fresh Raspberries    Raspberry Jelly {Made to just under a pint}       instructions   Preheat oven to gas mark 4. Grease a 10" flan dish and place to one side ready for your sponge mixture Mix together the self raising flour, caster sugar and margarine.

Redhead In Bed Cocktail Recipe - Sozzled Summer

As part of a Summer special, I thought I would concentrate on sharing with you all a few of my favourite Summer, cocktails and mocktails as a series known as Sozzled Summer. So to kick it off I would like to share you the first cocktail Red Head In Bed. As we all know, Summer is fast approaching and what better way to unwind for the weekend than with a cocktail in hand soaking up the last of the days rays. This recipe is a favourite of mine that I received from a friend in America. If your a fan of Strawberries and Vodka, then this recipe is for you. Red Head In Bed Cocktail. Ingredients 3 pounds strawberries, hulled and coarsely chopped 2/3 cup sugar 1/2 cup plus 2 tablespoons citrus vodka 1/4 cup fresh lime juice Ice 1/3 cup chilled Riesling Method In a bowl, toss the strawberries with the sugar and let stand, stirring occasionally, until the strawberries release their juices, about 10 minutes  . In a blender, combine half each of the strawberries and their ju